Retro Mexican Cuisine
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3 homemade corn tortilla street tacos, served with diced onion, lime, and tomatillo sauce. Served with rice or beans. Chicken
A delicate Mahi Mahi fillet sautéed in white wine. Topped with fresh red cabbage, pico de gallo, strawberry, mango, and chipotle sauce.
Marinated pork, grilled pineapple, queso fresco, fresh red cabbage, and RETRO aioli sauce.
Grilled shrimp, ranchero sea sauce, grilled queso fresco, chipotle, bacon, and fresh cabbage.
Grilled steak, roasted corn, grilled queso fresco, onions, and homemade chimichurri.
Grilled marinated chicken, black beans, roasted corn, grilled queso fresco, BBQ ranch kick, mango, and strawberry pico.
Pastor, grilled pineapple, black beans, roasted corn, crunchy fried onions, BBQ ranch kick, fresh red cabbage,and grilled queso fresco.
Carne asada, tequila-flamed shrimp, mac n cheese, BBQ and ranch, crunchy fried onions, and fresh red cabbage.
3 traditional beef birria tacos, rich and flavorful, slow-cooked seasoned beef with melted Oaxaca & mozzarella cheeses, and a corn tortilla. Topped with fresh diced onion, cilantro, and a squeeze of lime.